Espresso Martini

with vodka, Kahlua and fresh espresso

Espresso Martini
Difficulty Medium
Preparation 5 min
Serves 1 cocktail
Category Drinks
Season Autumn
Cuisine Contemporary

Propaganda's Espresso Martini is the cocktail for those who don't want to choose between coffee and a drink: vodka, coffee liqueur and a freshly pulled espresso, still warm, shaken together. Served ice-cold in a chilled coupe, with three coffee beans resting on the surface.

Ingredients

Ingredients

Vodka4 cl
Coffee liqueur (Kahlua or similar)2 cl
Fresh espresso3 cl
Sugar syrup1 cl (optional)
Icegenerous amount

For the garnish

Coffee beans3

Method

Pull the espresso shot
01

Pull the espresso

Pull an espresso shot and allow it to cool for 1-2 minutes — it should not be boiling but still warm.
Fill the shaker with ice
02

Fill the shaker with ice

Fill a shaker with a generous amount of ice.
Add the ingredients
03

Add the ingredients

Add the vodka, coffee liqueur, espresso and sugar syrup if a sweeter drink is desired.
Shake
04

Shake

Shake very vigorously for 15-20 seconds: this step is essential for creating the characteristic foam on the surface.
Strain into the glass
05

Strain into the glass

Strain into a pre-chilled cocktail coupe.
Garnish and serve
06

Garnish and serve

Garnish with 3 coffee beans placed at the centre of the foam. Serve immediately.
🍹 Bartender's tip

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